A2 Desi Cow Ghee is a premium, organic ghee crafted using the traditional Vedic Bilona method. This authentic process involves churning curd to create pure, natural ghee, preserving its rich taste and nutritional benefits. Sourced from indigenous, grass-fed, free-range desi cows, it offers the highest quality ghee without any artificial additives or preservatives.
Ingredients Used:
- A2 Milk from grass-fed, free-range Desi cows
- Pure, natural ingredients with no additives or preservatives
Recipe:
You can use Relishonatura A2 Desi Cow Ghee in a variety of dishes:
- Cooking: Add it to curries, sauté vegetables, or stir-fry for a rich, authentic flavor.
- Baking: Replace regular butter in your baking recipes for a healthier alternative with a nutty taste.
- Daily Rituals: Use it in traditional rituals or as a topping for hot parathas or chapatis.

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Health Benefits:
- Rich in A2 Beta-Casein protein: Supports better digestion and absorption of nutrients.
- High in Omega-3 fatty acids: Promotes heart health and supports brain function.
- Essential Vitamins: Includes Vitamin A, D, E, and K for overall well-being and immunity.
Usage:
Relishonatura A2 Desi Cow Ghee is versatile and can be used in cooking, for rituals, or as a supplement to your daily diet. It’s perfect for enhancing the taste and aroma of your dishes.
Storage Advice:
Store in a cool, dry place, away from direct sunlight. For best results, keep the ghee in an airtight container to preserve its purity and flavor.
Sustainability Commitment:
Relishonatura is committed to sustainability by ensuring plastic-free packaging and promoting environmentally responsible farming practices. Their use of free-range, grass-fed cows aligns with the goal to support ethical and sustainable agriculture.
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